What is an effective method for reducing confusion in clients with late-stage Alzheimer's disease?

Providing a snack they can eat is beneficial in the context of late-stage Alzheimer's disease, as it serves multiple purposes that can contribute to the well-being of the client. In advanced stages, individuals may often have difficulty expressing their needs or may become disoriented when they are hungry or thirsty. Offering a snack can help satisfy basic physiological needs, which can alleviate a source of discomfort or agitation that contributes to confusion.

Additionally, the act of eating can provide a sensory experience that helps in grounding the individual. Familiar tastes and textures may evoke positive memories and emotions, promoting feelings of comfort and safety. This can also facilitate a moment of calmness, creating a less stressful environment for the person affected by cognitive impairments.

While reorienting clients or offering calming music therapy can be useful in certain situations, the direct and immediate benefits of addressing hunger or thirst often outweigh these approaches, especially when considering the unique challenges faced in advanced stages of Alzheimer’s. High-energy activities, on the other hand, can lead to further confusion or agitation, making them less effective in this context.